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Posting id :

66665872

2/8/2024 12:47:04 PM
Cook
Employer : 2779571 Ontario Inc.
 
  City : Moonbeam Job type :  Career
  Region : ON Hours :  Full-Time
  Country : CA Duration :  Permanent
  Deadline : 12/31/2024
  Education : High school Experience :  1 year or less  
  Salary : $16.50 hourly / 40 hours per Week
  Description :  
Location:: Moonbeam, ON, P0L 1V0
Salary:: $16.50 hourly / 40 hours per Week
Terms of employment:: Permanent employment, Full time, Day, Early Morning, Evening, Morning, Night, Weekend
Start date:: Starts as soon as possible
vacancies:: 1 vacancy

Job Description

· Ensure freshly cooked food is served to customers

· Prepare food items for the cold case, fresh pack, salad, and hot bars according to order sheets

· Prepare food items according to recipe to ensure quality and consistency of the final product

· Ensure that all prepared items are labeled, dated, covered, and rotated (for cold items)

· Monitor ingredient levels and replenish items in a timely manner

· Provide outstanding customer service; ensure customer needs are met in a timely fashion

· Monitor product quality and freshness and ensure proper follow-up of recipe

· Maintain accurate department signage

· Complete product spoilage and transfer records, as needed

· Follow department procedures for preparing, storing, rotating, and stocking of product

· Maintain a clean and well-organized work area

· Follow and comply with established procedures, including Weights and Measures, health and sanitation, and safe work practices

· Supervise food production workers and staff

· Ensure food preparation is done timely

· Cook food according to special occasions and festivals

Job Requirements:
Languages
English

Education
Secondary (high) school graduation certificate
Experience
7 months to less than 1 year

Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas

Additional information
- Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Overtime required
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player

How to apply
By email:: 2779571on@gmail.com
  web site :

  Apply by  
   
   

(Email address: 2779571on@gmail.com)



 

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