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5/23/2020 10:12:14 AM
Hoja Mongolian Grill in Kamloops, BC is looking for a Cook
 Employer     : Hoja Mongolian Grill
 From         :
 City         : Kamloops Job type:  Career
 Region       : BC Hours   :  Full-Time
 Country      : CA Duration:  Permanent
 Deadline     : 12/31/2020
 Education    : High school Experience:  1 year or less  
 Salary       : $14.50 Hourly
 Description  : Hoja Mongolian Grill Restaurant Limited DBA Hoja Mongolian Grill is looking for a Cook. As a cook, the incumbent will work closely with the restaurant management and will adhere to restaurant policies & standards. Please refer to the job description below:

Salary: $14.50/hour
Job Type: Full Time/ Permanent, Indeterminate (at-least 40 hours a week)
Language: English
Experience: At least 1 year of experience in a similar job position or role

Start date of employment: As soon as Possible
Minimum Education: Secondary School or equivalent

Position Available: 01
Job Title: Cook
Job Location: 256 Victoria St, Kamloops, BC V2C 2A2

Job Description:
- Cleans food preparation areas as determined by law and company policy
- Prepares foods as per the specifications of the customers’
- Prepares food items before the arrival of guests
- Makes adjustments to food items to accommodate guests with allergies or specific diet concerns
- Manages other employees in the kitchen
- Acts as liaison to front-of-house employees to ensure proper food service temperature
- Seasons food according to recipes or company needs
- Orders ingredients and spices as needed
- Operates various kitchen appliance such as a blender, oven, grill, or stand mixer
- Portions, arranges, and garnishes food based on client preference
- Assists other cooks during the food assembly process
- Devises new recipes
- Estimates expected food consumption and organises preparation
- Keeps records and accounts of food purchases
- Orders new menu items for specials or cheap deals
- Butchers and cooks animal meat based on the restaurant atmosphere
- Meets with customers to ensure a great meal experience
- Prepares any necessary sauces or accompaniments before meal service begins
- Stays open until the last customer leaves
- Offers a creative menu to compete with other local restaurants
- Cleans up after business hours
- Communicates with owner about how to improve meal service
- Alters dishes based on consumer suggestions or requirements

How to apply: Please email resumes to
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