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Posting id :


9/15/2021 12:06:08 PM
Pastry Cook
Employer : Not Listed
  City : Toronto Job type :  Career
  Region : ON Hours :  Full-Time
  Country : CA Duration :  Permanent
  Deadline : 9/15/2022
  Education : High school Experience :  2 to 4 years  
  Salary : Salary: $17.00 hourly for 30 to 44 hours per week
  Description :  
Pastry Cook
Miku Restaurant

Job details:
Location: Toronto, ON
Salary: $17.00 hourly for 30 to 44 hours per week
1 Vacancy
Employment groups: Youth, Indigenous peoples, Newcomers to Canada, Persons with disabilities
Terms of employment: Permanent, Full-Time
Start date: As soon as possible
Benefits: Medical benefits
Employment conditions: Overtime, Morning, Day, Evening, Shift, Weekend

- Ability to communicate orally and in writing in English is required
- Completion of secondary (high) school is required
- 2 years to less than 3 years of work experience as a pastry cook in an established restaurant is required
- Knowledge of Japanese ingredients and baking experience in traditional Japanese sweets and pastries are an asset

Job duties:
- Prepare seasonal confections combining Japanese and European flavours such as Green Tea Opera, Warm Valrhona Chocolate Matcha Fondant, Ichigo Mochi Dome and Tahitian Vanilla Bean Cheesecake;
- Prepare dishes for customers with food allergies or intolerances;
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies;
- Inspect kitchens and food service areas;
- Order ingredients, supplies and equipment;
- Maintain inventory and records of food, supplies and equipment;
- Clean kitchen and work areas

Other information:
- Cook Categories: Cook (general)
- Cuisine Specialties: Japanese cuisine, Gluten-free
- Work Setting: Restaurant
- Transportation/Travel Information: Public transportation is available
- Work Conditions and Physical Capabilities: Fast-paced environment, Attention to detail
- Work Location Information: Urban area
- Job Location: 105-10 Bay Street, Toronto, ON M5J 2R8

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