Cook
Wages: $17.50/ hour
Vacancies: 1 vacancy
Employment Type: Permanent employment, Full time
Weekly Hours: 40 hours/ week
Joining: As soon as possible
Employment conditions: Day, Evening, Morning, On Call, Overtime, Shift, Weekend
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
1 year to less than 2 years
Work setting
Restaurant
Bar
Responsibilities
Tasks
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Maintain inventory and records of food, supplies and equipment
Clean kitchen and work areas
Recruit and hire staff
Manage kitchen operations
Credentials
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Experience and specialization
Equipment and machinery experience
Grill
Additional information
Work conditions and physical capabilities
Attention to detail
Fast-paced environment
Overtime required
Physically demanding
Standing for extended periods
Work under pressure
Personal suitability
Client focus
Excellent oral communication
Flexibility
Organized
Reliability
Team player
Time management
How to apply
By email
jobs.harveysrestaurant@gmail.com
By mail
109 Young Street suite Unit A
Alliston, ON
L9R 0E9
How-to-apply instructions
Here is what you must include when submitting your application:
• Cover letter
|