Line cook
Employer details 2155166 Alberta Ltd
Job details
• Location17115 100 Ave Edmonton, AB T5S 1T9
• Salary 17.50 hourly / 35 hours per Week
• Terms of employment Permanent employment Full time
• Shift
• Start date Starts as soon as possible
• Vacancies 2 vacancies
Overview
Languages
English
Education
• Secondary (high) school graduation certificate
Experience
7 months to less than 1 year
Work setting
• Restaurant
Responsibilities
Tasks
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize and manage buffets and banquets
Additional information
Work conditions and physical capabilities
• Attention to detail
• Handling heavy loads
• Overtime required
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure
Personal suitability
• Client focus
• Dependability
• Excellent oral communication
• Flexibility
• Initiative
• Judgement
• Organized
• Reliability
• Team player
Employment groups
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Newcomers to Canada, Visible minorities, Youth
How to apply
By email
tonyromawm@gmail.com
By mail
17115 100 Ave Edmonton, AB T5S 1T9
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