Open for 1
Languages
English
Education
Secondary (high) school graduation certifi cate
Experience
Will train
Responsibilities
Tasks
Clean and sanitize items such as dishwasher mats, carts and waste disposal
units
Clear and clean tables, trays and chairs
Operate dishwashers to wash dishes, glassware and flatware
Replenish condiments and other supplies at tables and serving areas
Package take-out food
Prepare, heat and finish simple food items
Stock refrigerators and salad bars
Take customers' orders
Clean and sanitize kitchen including work surfaces, cupboards, storage
areas, appliances and
equipment
Remove kitchen garbage and trash
Sweep, mop, wash and polish floors
Additional information
Work conditions and physical capabilities
Fast-paced environment
Repetitive tasks
Standing for extended periods
Personal suitability
Reliability
Team player
Ability to multitask
Positive attitude
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