Location:: Espanola, ON P5E 1J9
Vacancies:: 2 vacancies
Employment groups: Youth, Newcomers to Canada, Seniors
Terms of employment:: Permanent employment, Full time40 hours/week
Start date:: As soon as possible
Employment conditions: Overtime, Early morning, Morning, Day, Evening, Weekend, Night
Job Description
· Prepare menus and estimate labour costs
· Engage in recruitment of staff and engage in designing policies or budgets
· Check kitchen and dining areas and utensils and equipment to make sure sanitary standards are met
· Maintain and control food and service quality
· Supervise serving of meals
· Maintain quality of special or regular diets and food, to be delivered to hospital patients
· Maintain records, such as amount and cost of meals served, and hours worked by employees
· Educate employees regarding job responsibilities, sanitation, cleanliness, and safety standards
· Keep up with stock reports, repair reports, sales reports, etc.
· Set job schedules
· Instruct chefs according to special requirements proposed by customers regarding their food
· Order ingredients or supplies used for food preparation
· Direct, synchronize and set the duties of employees who are engaged in food preparation
Job Requirements:
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
Work setting
Restaurant
Personal suitability
Client focus, Efficient interpersonal skills, Excellent oral communication, Flexibility, Team player
Tasks
Establish methods to meet work schedules, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate and order ingredients and supplies, Hire food service staff, Ensure food service and quality control, Prepare budget and cost estimates, Address customers' complaints or concerns, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Prepare food order summaries for chef, Must have knowledge of the establishment's culinary genres, Supervise and check assembly of trays, Supervise and check delivery of food trolleys, Establish work schedules
Supervision
5-10 people
Work conditions and physical capabilities
Fast-paced environment, Work under pressure, Tight deadlines, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling, Walking, Physically demanding
How to apply
By email:: on2760635@outlook.com
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