Description
Every day, our team of enthusiasts makes a difference to residents. The relationship of “human for human” is at the heart of our approach and corporate philosophy. Furthermore, the success experienced by COGIR Immobilier is based on good teamwork between the different departments and on all the people who have joined the company for more than 25 years.
POSITION DESCRIPTION:
Vilia St-Jean, a warm private residence for seniors, has an opportunity for a dining room manager to fill a permanent part-time position on Saturday and Sunday from 9:30 a.m. to 7:00 p.m. with 1.5 hours of dinner.
ROLE AND GENERAL RESPONSIBILITIES:
- Assemble plates of food
- Assist in ensuring resident and staff safety in the dinning room by enforcing compliance with health and safety standards
- Bring plates to tables and provide personalized service
- Collaborate with kitchen staff to ensure good teamwork
- Contribute to the teams efforts to maintain cleanliness and sanitation in the kitchen and dinning room(s)
- Greet clients and orient new residents by proposing their seat at an appropriate table
- Greet residents in the dining room and ensure they are comfortable
- In cooperation with the kitchen staff, prepare daily and à la carte menus and answer residents' questions regarding meals and preparation
- Manage guests' reservations and ensure their comfort
- Participate in table service with your team of waiters
- Perform other related duties
- Take orders, noting specific requests and following-up with the kitchen staff
- At lease 3 to 5 years of experience in restoration
- Experience in personnel management
- High school diploma (SSD)
- Good A working knowledge of Word, Excel and Outlook (an asset)
- knowledge of a Maitre D's responsibilities (an asset)
- Salary to be discussed
- Uniform provided
- Free parking
- Sick days and time off for family obligations
- Vacation
- Human management approach
- Consistent schedule
- A welcoming and tight-knit team!
